Canning 101 (Pressure)

Saturday, July 20, 1-3pm, Adults/teens, $20, St. Marks Community Kitchen, 2901 Nojoqui Ave. Join Kathi Hames for a step-by-step hands on introduction to water bath canning.  Preserving food is a valuable skill that you can teach your kids or grandkids and makes a special gift to share with others!